From the Ground Up: Hatched

Baking, like music, is the marriage of art and science. In music, it takes the mathematics of rhythm to produce a melody. In baking, it takes precise measurements to make the dough rise. It’s a comparison that Allison Cebulla, the baker behind Hatched, understands perfectly. She majored in music performance and minored in culinary arts….

Gluten-Free Icebox Cake

Let me start by saying this may be the only time you’ll hear me talk glowingly about something with the word “icebox” in it while the temperature outside is below zero. My mom introduced me to an icebox cake recipe at my family’s Chanukah party last month – and yes, as you may remember, I…