Arugula-Prosciutto Pizza

If I had to choose one meat that my eye is instantly drawn to in a menu or at a grocery store, I would go with prosciutto in a heartbeat. I absolutely love the salty flavor of prosciutto. In fact, I can almost always guarantee that I’ve got a small stock of prosciutto in my…

View MKE Announces Opening Date

View MKE is expected to open Monday, June 25th at the top of Historic Brewer’s Hill, in the former home of Wolf Peach. The restaurant’s name gives nod not only to its fantastic view of downtown Milwaukee, but also to the chef’s goal of highlighting local and global cuisines through sharable plates. “I think once…

National Tequila Day

Have I mentioned how much I love BelAir Cantina before? I definitely have… and I’ve got a blog post to prove it. Today is no exception, thanks to a drink and taco special BelAir’s offering in honor of National Tequila Day! BelAir is serving $5 margaritas and tequila shots (Don Julio Blanco Tequila)! I’ll be…